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Title: A Woman's Place: The Inventors, Rumrunners, Lawbreakers, Scientists, and Single Moms Who Changed the World with Food, Author: Deepi Ahluwalia
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A Woman's Place: The Inventors…
by Deepi Ahluwalia, Jessica Olah (Illustrator), Stef Ferrari (With)
eBook $4.99 $13.99 Current price is $4.99, Original price is $13.99.
Title: From Hardtack to Home Fries: An Uncommon History of American Cooks and Meals, Author: Barbara Haber
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From Hardtack to Home Fries:…
by Barbara Haber
eBook $2.99 $3.99 Current price is $2.99, Original price is $3.99.
Title: Little Chapel on the River: A Pub, a Town and the Search for What Matters Most, Author: Gwendolyn Bounds
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Little Chapel on the River: A…
by Gwendolyn Bounds
eBook $2.99 $17.99 Current price is $2.99, Original price is $17.99.
Title: Cooking the Roman Way: Authentic Recipes from the Home Cooks and Trattorias of Rome, Author: David Downie
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Cooking the Roman Way:…
by David Downie, Alison Harris (Photographer)
eBook $2.99 $23.99 Current price is $2.99, Original price is $23.99.
Title: The Frugal Housewife Or, Complete Woman Cook, Author: Susannah Carter
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The Frugal Housewife Or,…
by Susannah Carter
Explore Series
eBook $4.99
Title: The Accidental Connoisseur: An Irreverent Journey Through the Wine World, Author: Lawrence Osborne
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The Accidental Connoisseur: An…
by Lawrence Osborne
eBook $2.99 $17.99 Current price is $2.99, Original price is $17.99.
Title: Pasta, Pane, Vino: Deep Travels Through Italy's Food Culture, Author: Matt Goulding
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Pasta, Pane, Vino: Deep…
by Matt Goulding
Explore Series
eBook $2.99 $3.99 Current price is $2.99, Original price is $3.99.
Title: Rice, Noodle, Fish: Deep Travels Through Japan's Food Culture, Author: Matt Goulding
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Rice, Noodle, Fish: Deep…
by Matt Goulding
eBook $2.99 $3.99 Current price is $2.99, Original price is $3.99.
Title: Miss Beecher's Domestic Receipt Book: Designed As a Supplement to Her Treatise on Domestic Economy, Author: Catharine Esther Beecher
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Miss Beecher's Domestic…
by Catharine Esther Beecher
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eBook $4.99
Title: John Barleycorn, Author: Jack London
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John Barleycorn
by Jack London
Explore Series
eBook $5.00
Title: The Whole Fromage: Adventures in the Delectable World of French Cheese, Author: Kathe Lison
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The Whole Fromage: Adventures…
by Kathe Lison
eBook $4.99
Title: The Food of a Younger Land: The Far West Eats Wyoming, Idaho, Colorado, Utah, Nevada, Northern California, Oregon, Washington, Author: Mark Kurlansky
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The Food of a Younger Land:…
by Mark Kurlansky
eBook $4.99
Title: Between a Wok and a Hard Place, Author: Tamar Myers
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Between a Wok and a Hard Place
by Tamar Myers
#5 in Series
eBook $3.99
Title: Rosie's Riveting Recipes, Author: Gayle Martin
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Rosie's Riveting Recipes
by Gayle Martin
eBook $3.99
Title: The Food of a Younger Land: The Southwest Eats New Mexico, Oklahoma, Texas, Southern California, Author: Mark Kurlansky
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The Food of a Younger Land:…
by Mark Kurlansky
eBook $4.99
Title: The Official Downton Abbey Cocktail Book: Appropriate Libations for All Occasions, Author: Downton Abbey
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The Official Downton Abbey…
by Downton Abbey, Julian Fellowes (Foreword by)
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eBook $2.99 $17.99 Current price is $2.99, Original price is $17.99.
Title: How to Eat in Italy, Author: Carol Coviello-Malzone
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How to Eat in Italy
by Carol Coviello-Malzone
eBook $3.99
Title: American Cookery, SPECIAL COPYRIGHTED COLLECTORS EDITION, Author: Amelia Simmons
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American Cookery, SPECIAL…
by Amelia Simmons
eBook $4.99
Title: New American Cookery, or Female Companion, Author: An American Lady
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New American Cookery, or…
by An American Lady
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eBook $4.99
Title: A Culinary History of Iowa: Sweet Corn, Pork Tenderloins, Maid-Rites & More, Author: Darcy Dougherty Maulsby
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A Culinary History of Iowa:…
by Darcy Dougherty Maulsby
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eBook $2.99 $17.99 Current price is $2.99, Original price is $17.99.

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